Fox Point Fish Fry Guide
Looking for a great fish fry in Fox Point? Here are two popular spots with unique twists on the classic Wisconsin fish fry. For a more comprehensive guide covering all of Milwaukee’s North Shore, be sure to check out our full North Shore Fish Fry Guide.
Jose’s Blue Sombrero - Mexican Fish Fry
Jose’s Blue Sombrero in Fox Point puts a twist on the fish fry
📍 Address: 8617 N. Port Washington Rd., Fox Point, WI (River Point Shopping Center near Brown Deer Rd.)
📞 Phone: (414) 351-9280
Fish Fry Style:
Jose’s Blue Sombrero offers a unique “Mexican Fish Fry” featuring cod fillets hand-dipped in Dos Equis Amber beer batter, seasoned with special spices, and fried to golden perfection. Choose from cilantro-infused potato pancakes (a refreshing twist on the classic) or traditional fries. Served with house-made coleslaw and tartar sauce, this dish brings a south-of-the-border flavor to a Wisconsin tradition.
Price:
Affordable at $11.95, which includes fish, potato choice, slaw, and tartar sauce – a fantastic value for the North Shore area.
Atmosphere:
A festive, colorful Mexican cantina atmosphere with vibrant decor, Latin music, and a lively community feel. The Friday fish fry is a celebrated event at Jose’s, where families and friends gather for a fun dining experience.
Notable Menu Items:
Cilantro Potato Pancakes: A flavorful twist on the classic pancake, served with sour cream and applesauce.
Spicy Shrimp Soup (Available Fridays): Tomato broth with avocado and pico de gallo.
Pairings: Try their signature margaritas or a tequila Old Fashioned to complement your meal.
Special Features:
Fish fry available all day Friday (lunch & dinner)
Gluten-free options available
Perfect for groups – reservations accepted
Takeout available, including chips and salsa for a fun at-home experience
Calderone Club (Fox Point)
The Calderone Club is one of Fox Point’s Fish Fry Spots
📍 Address: 8001 N. Port Washington Rd., Fox Point, WI (Corner of Port Washington and Green Tree Rd.)
📞 Phone: (414) 540-0400
Fish Fry Style:
Calderone Club, known for its upscale-casual Italian dining, offers a traditional Friday fish fry with your choice of beer-battered cod or breaded cod. The generous fillets are lightly coated for a crisp finish and served with coleslaw, tartar sauce, lemon, and warm Italian bread instead of the usual rye – a delightful Italian twist.
Price:
Moderately priced at $15.95 – a good deal considering the upscale setting. You can also add a bowl of clam chowder for about $6-7 if you want a classic starter.
Atmosphere:
Enjoy a white-tablecloth meets family trattoria vibe with attentive service and a warm, welcoming atmosphere. The dining room mixes fish fry patrons with those enjoying Italian classics, providing a refined yet family-friendly experience.
Notable Menu Items:
Italian Bread: Perfect for soaking up tartar sauce or clam chowder.
Clam Chowder: A traditional recipe with clams, potatoes, and carrots.
Full Menu Available: Guests can enjoy pizza, pasta, or veal parm alongside the fish fry.
Bar & Wine List: Pair your fish fry with a glass of Pinot Grigio or a Peroni beer.
Special Features:
Family-friendly, upscale dining without the loud pub atmosphere.
Reservations are accepted (recommended on busy Friday nights).
Takeout available and handled expertly for fresh, hot meals at home.
Recently opened, providing a classic downtown Milwaukee supper club feel to Fox Point.
The Village of Fox Point turns Longacre Pavilion into a lakeside pub every Friday evening, 5–9 pm, hosted by New Barons Brewing Cooperative.